Simple Life - Healthy Vegetarian Restaurant in Lot10 Bukit Bintang

Simple Life – Healthy Vegetarian Restaurant Located in S12 & S31, 2nd Floor, Lot 10 Shopping Centre, 50, Jalan Sultan Ismail,, Kuala Lumpur, Malaysia (CLICK ME for maps) is a family friendly restaurant where you can enjoy vegetarian foods at its finest!

Imagine seeing your kids eating vegetables! Looks good!? I recommend this place to every family who wants to experience vegetarian restaurant where you pay reasonable price for a really good food. You won’t even noticed that you and your whole family eats vegetables! Did I say that they have Nasi Lemak which is veggie based and taste amazing too! Read more below..

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Japanese Seaweed Roll – Japanese seaweed roll with cucumber, lettuce and carrots topped with mayonnaise.

Thai- Style Beancurd with multi-grain rice – Multi Grain Rice with veggies and Beancurd coated with breadcrumbs. It Comes with a nice soup with small serving of salad. Best served with kids too as they would think its chicken.

Organic Lei Cha – Multi Grain rice, home made lei cha paste, japanese sawi, french bean + carrots, cabbage + carrots, sayur kerinting, organic beancurd, dry raddish, peanut, pumpkin, seed + sunflower seed.

Fresh Mixed Fruit Tea – Peach bag Tea, Pineapple, orange, passion fruit, watermelon, apple (red + green) This tasted so heavenly! Totally recommended! So addictive and refreshing!

Virgin Organic Coconut Oil Nasi Lemak: Multi-grain rice, virgin organic coconut oil, home made acar, pumpkin rendang, home made carrot sambal, peanut, crisp mushroom as ikan bilis, fried egg, slice japanese cucumber, vege cracker.

This nasi lemak is amazing! can’t stop eating them just the right flavour without eating meat! Now I am totally craving for it while im writing this.

The Founder of Simple Life, Madam Tracy Ngo Started an organic shop about 23 years ago in Melaka. being a gifted cook, her friends consulted her on how to use organic produce. In 1995, she introduced “Lei Cha” on small scale and as demand grew, she started the idea of a restaurant and the Simple Life Began.

Lei Cha is a traditional nutrient-rich Hakka tea-based beverage. The Soup is a concoction of pounded tea leaves, basil, mint, and herbs and served together with nuts, chopped long beans, tofu, pickled and fresh vegetables and a bowl of multi grained rice.

They Focus on nutritional aspects of eating, ensuring all our their meals are natural, no artificial or colouring, additives, preservatives and most importantly no MSG. They Use brown rice, multi grains, herbs, legumes, and lots of vegetables. They Believe that a healthy diet leads to a healthy life.